Submitter: Fujian Provincial Science and Technology Exchange Center with Foreign Countries, based in Fuzhou, Fujian Province, China.
Subcontractor: Same as above.
Priority area: Food and Agriculture.
Participating/beneficiary countries: 4 countries (China, Malaysia, Thailand and Viet Nam).
PGTF input: US$ 30,000.
Other inputs: US$ 170,000.
Number: INT/16/K06.
Duration: 2015-2017.
Approval: 39th Annual Ministerial Meeting of the Group of 77 (New York, 24 September 2015).
Completion: Final report submitted on 6 August 2019
Impact: A seminar and several international exhibitions on cultivation and processing technology and internalization of Spirulina as an importance source of protein were organized during the implementation period of the project to share experiences and the use of technology on high-quality cultivation and advanced processing of Spirulina and its health benefits.

Final Report:

• INT-16-K06-FinalReport.pdf  *  [Language: English; Size: 767KB]




_____________________
* Note: The reports posted have been prepared by the submitting institutions and their content is the sole responsibility of their authors. Please forward any inquiries or requests for further information to the contact person provided and kindly send a copy to the Office of the Chairman of the Group of 77 for our records.